Italian
Dad’s tiramisu recipe.
Ingredients Large mug of coffee. Granulated sugar (around 6 tsp). 2 shots of amaretto. 4 Fresh eggs. 500g Mascarpone cheese. Savoiarde biscuits. 1/2 tsp lemon juice. Coco powder. Method Combine the coffe, amaretto, and two teaspoons of sugar. Mix together then set aside to cool completely. Separate the egg yolks and whites into two separate bowls.
Whisk the egg whites together until soft peaks form, adding two teaspoons of sugar towards the end of the whisking process.